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We have several menu plans. If none of them suit, we will help you design one that does.
All cuisine's can be catered for including vegetarian, vegan, gluten free, and diabetic.

GUARANTEE

If your guests do not get at least one generous serve there is no charge for another function, for the same number of guests for FREE.

 

Welcome to Ron Quarmby Spit Roast Specialists

We are the original spit roast caterer in the ACT region commencing in 1990 and setting the standards for quality and service in this market.

platePrices include the meats, salads, hot vegetables, mini-damper rolls, disposable plates cutlery and napkins, condiments, gravy, food presentation table, staff and GST. Your salads and hot vegetables are prepared in our commercial kitchen, not at your premises or venue. We clean up and remove all the food rubbish after offering the leftovers to host or organiser (for which you will need a few containers).

If possible, we make two trips to your venue, the first one about 7 hours before your serving time to set up the spit, put on the "Butt of Beef". We then return with all the perishable food approximately 1 hour from serving time.

Some reasons why we feel that you might select us:

  • No portion control
  • Punctuality and Reliability
  • Salads made fresh daily and prepared in a commercial kitchen, not on your site, which is against health regulations
  • We use "Butts of Beef" and meat is cooked and carved on the bone, on top of the spit and direct to your guests
  • Very competitive pricing giving great value for money
  • Food safety standards and well trained staff
  • Value for money (no dead money for franchise fees)
  • No travel costs to
    • Murrumbateman
    • Wamboin
    • Sutton
    • Gundaroo
    • Bungendore